How Long Can You Keep Donuts in the Fridge?
Donuts will typically last for about 3-5 days in the refrigerator. However, the exact shelf life of donuts will depend on several factors, including the type of donut, the ingredients used, and how they are stored. Donuts that are made with fresh ingredients, such as those with a cream or custard filling, will not last as long as donuts made with preserved ingredients, such as those with a glaze or icing.
If you wrap your doughnuts well, they will keep up to five days if left at room temperature, and they will keep fresh for longer if refrigerated. When wrapped tightly with plastic wrap, a donut with cake can keep fresh for around 5-6 days at room temperature, and longer if stored in the refrigerator. Refrigerated doughnuts can remain fresh up to four days after you purchase them, which is perfect if you are looking to keep a few of them around for special occasions or as after-school snacks.
Most donuts keep fresh up to eight days if stored in the fridge, and up to two days if left outside. If you would like to keep your donuts fresh longer, you will want to store your donuts correctly, rather than leaving them exposed. Even when you apply all of your donut-keeping tips, some of your donuts may not survive longer than a couple days.
Unless you are planning to eat your donuts within two days, always keep them refrigerated. Choosing to store your donuts refrigerated is the much preferable method should you want to store them shelf-stable for any longer than a couple days. Do not store your donuts with anything that would stale them, such as chips, cereal, toast, etc.
| Places | Shelf life |
| At Room Temperature | For 5-6 days if wrapped tightly. |
| In the Refrigerator | For 4 days |
If you have normal fresh donuts, you can stack them up, or even keep them in a bag, but if they are coated with frosting, store one layer at a time to avoid sticking. If your donuts have a cream filling, a dairy topping, or a frosting, keep them refrigerated so they stay fresh for longer.
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When the donuts do not have frosting or fillings, the dough itself will keep up best if wrapped up and stored in the refrigerator. Because of this, if you freeze a doughnut like this, the flesh of the doughnut itself will hold up fine once it is defrosted, but the filling will not. While filling does help with a doughnuts moistness, potentially making it last longer, it also makes a doughnut rip more quickly.
The reason why means filled donuts need to be stored correctly if you are going to eat it days after making it. While the amount of time that it takes to do so can vary depending on what ingredients are used, all donuts go bad if they are not stored correctly.
Otherwise, you are encouraged to instead freeze your donuts to keep them from going bad before they need to. If frozen soon after baking, donuts should last for up to three months, although refreezes will dramatically reduce that time because of condensation. Yes, you can freeze donuts if you want to preserve them for an extended time that is far beyond what other methods are able to provide.
A frozen donut can survive up to three months in your freezer, provided that it is fully wrapped up and protected from freezer-dry air. Pack donuts in a sealed container or plastic bag, and store the donuts at room temperature if you plan on eating them within 1 or 2 days. The best way to store a yeast-risen donut is to put it into a zipper-lock plastic bag or an airtight container, seal the container, and store the donuts at room temperature. You may also choose to store the yeast raised donut in the refrigerator once you have wrapped it tightly, sealing it off from any air.
It is best to place yeast raised donuts in plastic wrap, you could also place them in foil, but that would not work nearly as well at protecting them. You will still want to keep the air out: Wrap the donuts tightly in foil or wax paper, or seal them up tightly in an airtight container, so they stay fresh. You can store donuts in cardboard boxes, but keep in mind that because those boxes are not airtight, donuts stay fresher for longer if you first wrap them in plastic wrap or foil. It is best to use a cover to keep your donuts sealed, however, if you do not have cover, then foil or saran wrap works.
With this being said, you may want to try wrapping donuts with a little foil or plastic so they stay fresh longer, unless you are planning to store them in a refrigerator or freezer. Keeping your donuts sealed may help to minimize odors, but it might not do much if your surrounding scent is stronger than the scent of your donuts. Note, if your donuts are still hot from being baked fresh, it is best to wait for them to cool down to room temperature before packaging, because water may condensate inside the packaging and accelerate donut deterioration. Regardless of whether your donuts are stored at room temperature, the refrigerator, or freezer, all of them benefit from being heated up, bringing your donuts back to that warm, fresh flavor.
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The packaging allows for donuts to remain fresh, soft, and tasty longer than the few days that you might otherwise have had the donuts. Regular (unfilled) types of donuts, including plain and powdered, glazed, and top-topped, can survive for a day or two on your kitchen counter or cabinet when well wrapped. Unrefrigerated donuts, like those sold at bakeries and pastry shops, stay fresh one to two days after they are purchased. After three hours, refrigerated donuts are no longer safe to eat and should be discarded immediately.
How long can you keep leftover donuts?
According to studies, storing the donuts in a plastic bag or container is preferable to covering them in foil or plastic wrap. They should last up to three months in the freezer, and three to four days in the refrigerator, if properly stored. It is best to use a cover to keep your donuts sealed or use foil or saran wrap.
How long do donuts last unrefrigerated ?
Plain, powdered, glazed, and topped regular donuts all stay fresh for one to two days on the counter with proper wrapping and for up to a week in the refrigerator. Donuts with cream filling need to be refrigerated and last 3 to 5 days. Despite this, it’s hard to determine a donut’s exact shelf life.
Do Krispy Kreme filled donuts need to be refrigerated?
We advise keeping your Krispy Kreme doughnuts out of direct sunlight and at a temperature below 18 degrees to keep them in the best possible condition. After the first day at home, you may freeze Krispy Kreme doughnuts and reheat in the microwave to maintain the doughnuts at their freshest.